How to Order a Subway Sub Funny
It could be argued that what McDonald'southward did for the hamburger, Subway did for the submarine sandwich. Granted, diverse forms of the sandwich existed for decades earlier the chain opened its first store in Connecticut in 1965, just Subway took the concept -- elementary sandwiches customized to patrons' tastes -- and brought it to the international market, opening over forty,000 stores in the past 53 years. Along the way, the concatenation redefined fast-food marketing past proclaiming its "healthfulness," embedded itself within the American popular cultural zeitgeist, and became the default meal for catered lunch meetings everywhere. It is for ameliorate or worse an American fast-food establishment.
Befitting its iconography, nosotros decided to figure out which of its mainstay 15 sandwiches are truly greatest. While we realize that Subway encourages customers to personalize most of their sandwiches, we've defaulted to using lettuce, tomatoes, cucumbers, green peppers, onions, mustard, and mayo for whatever sandwich that doesn't come with a pre-determined suite of toppings, as well every bit 9-Grain Wheat equally our bread of choice. Also, we graded all "cold" subs without toasting them because allow's be real: common cold-cuts should never be hot.
From there, we utilized the following criteria to rank each sub:
1. Main Ingredient Visibility -- You lot consume a sub for the meat. You don't eat the sandwich for all of the other toppings.
2. Ingredient Coaction -- Does every other aspect of the sandwich provide the crucial, groundwork aid to allow the entire parcel to taste like a game-changing menu item?
iii. Messiness --Simply put, can y'all eat this sandwich at, say, lunch and not worry that you'll have something splashed across your shirt once you return for your 2 p.m. meeting?
four. Can You Make it Healthy?-- This criteria volition honestly look at whether or not you lot can make a sandwich healthy without sacrificing its gustatory modality or spirit.
And now, without farther ado, let's rank some subs.
15. Rotisserie-Fashion Craven
Rotisserie chicken succeeds when it'due south juicy, tender, and well-seasoned; unfortunately, Subway's isn't, which sinks this sandwich, despite its being a pretty decent idea for a fast-food carte du jour item. Nosotros understand that information technology'south a mass-produced fast-nutrient sub and non the creation of your supermarket's delicatessen or precious local sandwich shop, just the poultry showcased inside this hoagie was dry, breakable, and hidden within the elbow of the bun.
xiv. Veggie Delite
When you social club this sandwich, you're getting what's advertised: a vegetable sandwich. It'south definitely healthy, sure, and information technology's infinitely customizable, based on your preferences, merely it disappointingly yet tastes like breadstuff, cheese, and an indistinguishable mass of non-always-so-crunchy veggies.
13. Meatball Marinara
Trust u.s., nosotros detest to see Subway'due south meatball sub ranked so low. It is objectively tasty for a fast-food spin on the crimson-sauce eatery archetype. However, it's extremely messy -- y'all basically need a full body bib to swallow this affair -- and it can't be fabricated healthier without sacrificing its identity. It could stand up to exist cheesier, besides as utilize a heartier marinara sauce.
12. Archetype Tuna
The classic tuna has some extremely potent qualities: It packs a prissy, thick tuna schmear beyond the sandwich, which blends well with well-baked veggies and drizzles of oil and mayo. However, information technology'southward messy and surprisingly unhealthy. The classic tuna packs the second-almost grams of fatty into a sandwich next to the Chicken & Salary Ranch Cook. Bummer.
11. Steak & Cheese
It'southward not Pat's, Geno'southward, or even Bailiwick of jersey Mike'southward, but Subway's riff on Philadelphia'south favorite sandwich ain't bad. The meat itself could utilise some additional seasoning, only it congeals nicely with the cheese of your choosing (but really, it shouldn't be anything other than American or provolone) and keeps accordingly packed. It isn't what one would call health food exactly, merely if you're ordering a cheesesteak, then you're probably non trying to adhere to a diet anyways.
10. Oven-Roasted Chicken
The one thing that held this sandwich back was, unfortunately, the chicken itself. It's relatively salubrious compared to other hot subs, it isn't messy, and all of the ingredients play well off one some other, just the craven doesn't taste like much of anything. It's simply there, and requires an inordinate amount of toppings and condiments to requite it life.
9. Chicken & Bacon Ranch Melt
Let's get it out of the way: This is the unhealthiest sandwich you lot could club from Subway, bar none. However, there are few times when combining poultry, pork, and ranch haven't resulted in something delicious. The saltiness of the salary, the creaminess of the ranch, and heartiness of the chicken work well together, and it never gets too messy or hard to handle. It's a solid exterior the cold-cut box option from Subway.
8. Italian B.M.T.
The three different kinds of cold cuts (pepperoni, salami, and blackness wood ham) allow this sub to be customized however you like, providing a "choose your chance" blazon of eating experience that actually ways you can't fail in ordering it. It's all-around a solid selection for lunch or dinner.
7. Blackness Wood Ham
Arguably 1 of Subway'south healthiest options outside the Veggie Delight, the black forest ham sub is best for people who want to load downward on vegetable toppings and go crazy with condiments like Chipotle Southwest and Creamy Sriracha without feeling similar a glutton. And who doesn't like ham on bread?
six. The Common cold Cut Combo
Information technology's the archetype Italian deli sandwich; however, what holds it back from being Subway's premiere multi-common cold-cut option is the fact that information technology uses bologna, which is unmistakably the strongest-tasting element on the sub. At that place are guaranteed to exist some nostalgia seekers who want that meat front and center, merely it might prove divisive to others who aren't hip to the lunchtime staple.
5. Sweet Onion Chicken Teriyaki
The sandwich has muscular appearance, thanks to all the gummy-sweet chunks of craven. The sweetness onion chicken teriyaki is Subway'southward best hot sub, not only because it'south relatively healthy (a six-inch sandwich but includes 370 calories and iv.five grams of fat) but too it solves the trouble that the other chicken-based hot subs accept: It flavors the chicken in a tangy teriyaki sauce that doesn't require other toppings and condiments to pick upwards the slack.
4. Subway Club
Everything'due south present in this sandwich to qualify information technology equally a solid club option; however, in that location'southward curiously no bacon. That would disqualify most "club" sandwiches, but the black forest ham that is included makes it healthier than information technology would be with strips of bacon. Although, nosotros suggest merely asking for bacon to be added to the sandwich anyways. You won't regret it.
3. Roast Beef
For a fast-food sandwich, the roast beef cold cuts of this sandwich are hearty. The meat presents a overnice juxtaposition to the crisp freshness of the included veggies. It's a powerful on-the-go choice if you're looking for something bulky without going full-burger.
ii. Turkey Breast
Subway's turkey breast is its best sandwich that goes all in on one specific cold cut. The turkey chest is salty merely doesn't overpower everything else on the sandwich, and like the concatenation's other common cold-cut options information technology welcomes any sort of ingredient you want to throw on it -- from mayo, lettuce, and cheese to avocado and jalapeño peppers. Subway has always gotten this lunchbox staple right.
1. Spicy Italian
Subway's spicy Italian is a heaping pile of pepperoni, salami, and cheese, and it calls for additional layers of tomatoes, peppers, lettuce, oil, and condiments to really outset all of the saltiness of those cured meats. It's not the healthiest option out in that location, but we won't hold that fact against it. It's the whole bespeak. The spicy Italian provides an easel for Subways customers to paint however they like, and the virtually stuff you cram onto it, the improve. The sub will concur up, leaving anyone who grabs it as a vi-inch or footlong at lunch full throughout the balance of the day.
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Ryan Joseph is a freelance author and Ohio native who thinks your Cincinnati chili hot take is trash.
Source: https://www.thrillist.com/eat/nation/best-subway-sandwiches
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